Ingredients:
- 1 cup + 2 tbsp. flour
- 1 tsp. baking soda
- 1 1/2 tsp. baking powder
- 1/4 tsp. salt
- 3/4 cup butter, room temp
- 6 -7 tbsn. Nutella
- 1/2 cup brown sugar
- 1/2 cup sugar
- 1 large egg + 1 egg yolk
- 1 tsp. vanilla extract
- 3/4 cup of quick cooking oats
Directions:
Preheat to 350 F. Line baking sheet with parchment paper. Whisk together the flour, baking powder, baking soda, and salt. In another bowl cream the butter, Nutella, and sugar until fluffy. Beat in egg and egg yolk, then the vanilla. Gradually blend in the flour mixture and the oats, slowly. Drop teaspoonfuls of batter onto the baking sheet, at least 2 inches apart to allow them to expand. Bake for 10 minutes, and let cool completely.
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(via fannypackage)
My Dearest Allie,
I couldn’t sleep last night because I know that it’s over between us. I’m not bitter anymore, because I know that what we had was real. And if in some distant place in the future we see each other in our new lives, I’ll smile at you with joy and remember how we spent the summer beneath the trees, learning from each other and growing in love. The best love is the kind that awakens the soul and makes us reach for more, that plants a fire in our hearts and brings peace to our minds, and that’s what you’ve given me. That’s what I hope to give to you forever. I love you. I’ll be seeing you.
-Noah
Melting..
(Source: thenotebookblog, via beeanc)